Special menu offers.
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Our Signature Dishes

Steamed savoury rice and lentil cakes, soft and fluffy, served with sambar and three types of delicious chutneys. A light and nutritious south Indian classic.

Experience the heartwarming delight of Chakkarai Pongal, a soulful South Indian dessert infused with rich flavors.

A thick and fluffy South Indian pancake made from a fermented batter of rice and lentils, topped with finely chopped onions.
South Indian Dishes

A power-packed idli made from traditional Mapillai Samba rice, offering a perfect blend of taste and nutrition!

Crispy, golden lentil Doughnut served hot with Two types of delicious chutneys. A delightful south Indian snack!

Fluffy and golden deep-fried Indian bread (poori) served with a rich and creamy South Indian kurma made from a blend of vegetables and aromatic spices.

A bold and flavorful uthappam with a delicious mix of onions and green chilies for the perfect balance of spice and texture!

A vibrant uthappam loaded with fresh onions, tangy tomatoes, and fiery chilies—soft, spicy, and delicious!

Spice meets cheese! Enjoy crispy dosa with aromatic podi, flavorful masala, and a gooey cheese twist.
Lunch Special (11am to 3pm)

South Indian meal with plain Rice, Sambar, Kara Kuzhambu, Poriyal, Spinach Kootu, Veg Kootu, Rasam, Curd, Appalam-1pc, Sweet, Mor-Milagai, Ghee, Podi, and Pickle.

Our Mini Meals offer a delicious mix of South Indian favorites, bringing you comfort and variety in every bite! (Sambar rice, Tamarind Rice, Curd rice, Lemon Rice)

A delicious blend of tamarind, spices, and aromatic rice, offering a perfect mix of tanginess and spice in every bite

A simple yet delicious South Indian classic—lemon juice, turmeric, and spices blend beautifully with soft rice!

A soothing and creamy dish made with fresh curd, tempered with mustard seeds, chilies, and curry leaves cooling and delicious!
Indo Chinese

Fluffy rice tossed with crisp vegetables, bold seasonings, and special spices for a mouthwatering fried rice experience!

Crispy, spiced paneer cubes marinated in a flavorful batter and deep-fried to golden perfection. A mouthwatering vegetarian appetizer that's packed with deliciousness.

Crispy, deep-fried mushrooms marinated in a spiced batter. A delectable vegetarian twist on the classic 65-style appetizer, bursting with flavor.

Crispy cauliflower florets marinated in a spiced batter and deep-fried to golden perfection. A flavorful vegetarian appetizer that’s sure to delight.
Desserts

A rich and fragrant semolina dessert, cooked with ghee, sugar, and cardamom for a melt-in-the-mouth experience!

A traditional delicacy made with slow-cooked milk and sugar, delivering rich, caramelized sweetness in every bite!

A Madurai-famous summer drink made with chilled milk, almond gum (badam pisin), sarsaparilla syrup (nannari), and ice cream, offering a unique and refreshing experience.

A traditional South Indian deep-fried sweet made from rice flour and jaggery, known for its crispy outer layer and soft, chewy center.
Beverages

Authentic South Indian filter coffee brewed to perfection, delivering a bold and aromatic experience.
Cold Beverages
Hot Beverages

Authentic South Indian filter coffee brewed to perfection, delivering a bold and aromatic experience.
Snacks

Crispy, golden lentil Doughnut served hot with Two types of delicious chutneys. A delightful south Indian snack!

A nutritious, crispy vada made with banana flowers and spices! Crunchy, protein-packed vadas with a unique banana flower twist.

Crispy, spiced chana dal vadas with a perfect crunch! These golden-brown masala vadas are packed with bold flavors and crunch.

Soft vadas soaked in spicy, tangy South Indian rasam. Enjoy the perfect balance of crispy vadas and flavorful rasam.

Golden-brown sweet dumplings, crispy outside, and soft inside! It is a delightful blend of jaggery, cardamom, and crispy goodness.

Soft, spongy, and mildly spiced paniyarams golden brown perfection, A delicious South Indian delicacy, perfect with chutney and sambar

Pal Paniyaram is a delightful South Indian sweet dish made from rice flour and coconut milk, flavored with cardamom and jaggery.
Uncategorized

A delightful platter of mini South Indian favorites Idli, Medu Vada, Masala Dosai, Ghee Pongal, Rava upma/ Pongal, Rava Kesari/ Sakkarai Pongal served with chutneys and sambar